Restaurant General Manager — Lead Team, Drive Hospitality

Taco Bell; Washington (Washington County); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive Salary

Quarterly Bonus Program

Health, Dental, Vision Insurance

401k Program with Company Match

Paid Vacations

Retail Discount Program

Free Meals

Job summary

A leading fast-food restaurant in Washington is seeking a dynamic General Manager to oversee their restaurant operations. The role includes hiring and training staff, managing finances, and providing excellent customer experiences. Ideal candidates will have supervisory experience in food service or retail, strong leadership and communication skills, and a passion for excellence. You will have opportunities for career advancement and enjoy a competitive salary along with various benefits including bonuses and health insurance.

Qualifications

• 1-3 years of supervisory experience in food service or retail environment.
• Reliable transportation is necessary.
• Able to stand, walk, lift up to 50 lbs during shifts.

Responsibilities

• Manage the entire restaurant operation and build a strong team.
• Conduct new hire orientations and execute training plans.
• Address performance and customer issues effectively.

Skills

Leadership skills

Communication skills

Basic business math and accounting skills

Analytical/decision-making skills

Customer service

Education

High School Diploma or GED

Job description

A leading fast-food restaurant in Washington is seeking a dynamic General Manager to oversee their restaurant operations. The role includes hiring and training staff, managing finances, and providing excellent customer experiences. Ideal candidates will have supervisory experience in food service or retail, strong leadership and communication skills, and a passion for excellence. You will have opportunities for career advancement and enjoy a competitive salary along with various benefits including bonuses and health insurance.