Restaurant General Manager — Lead Service & Growth

Santa Marina; California; On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

5-day work week

Fully Covered Benefits

Career growth potential

Employee Meal Benefits

Job summary

Panini Kabob Grill is seeking an experienced General Manager to oversee all restaurant operations, including opening, mid, or closing shifts, guest relations, and staff supervision. The GM will maintain the restaurant ambiance, ensure food and beverage quality, safety, and pace while managing a diverse FOH/BOH team.

The ideal candidate has 2–5 years of managerial experience in full‑service dining or a related degree in Restaurant/Business Management, with strong leadership, communication, and

Qualifications

• Leadership ability to coach and mentor staff.
• Strong communication skills for guest relations and team leadership.
• Dependable, reliable, and motivated with a proactive mindset.
• Endurance for 10+ hour shifts with standing and walking.

Responsibilities

• Oversee all functions of the restaurant including FOH/BOH, staffing, and scheduling.
• Monitor guest relations, ambiance, food & beverage quality, safety, and pace.
• Lead staffing, scheduling, and development of assigned work group; manage financial goals.
• Coach and counsel staff to uphold service standards and support internal promotions.

Skills

Leadership

Communication

Dependable

Stamina

Education

2-year degree in Restaurant Management or Business Management/Operations

Job description

Panini Kabob Grill is seeking an experienced General Manager to oversee all restaurant operations, including opening, mid, or closing shifts, guest relations, and staff supervision. The GM will maintain the restaurant ambiance, ensure food and beverage quality, safety, and pace while managing a diverse FOH/BOH team.

The ideal candidate has 2–5 years of managerial experience in full‑service dining or a related degree in Restaurant/Business Management, with strong leadership, communication, and