Restaurant General Manager: Lead People, Profit & Service

The Wendy's Company; New Bedford (MA); Hybrid; USD 60,000 - 90,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

Dental insurance

HSA

401(k) with employer match

Paid time off

Free meals while working

Friends & family discount

Job summary

The Wendy's Company is seeking a General Manager in New Bedford to oversee all people and operations at the Wendy's restaurant. You will foster a fun, inviting work environment and model Wendy's core values daily.

You and your leadership team will build a culture of consistency and performance, driving customer service, training, sales and profit growth, and accountability across the restaurant team. You will manage the P&L to control costs and pursue opportunities for revenue and efficiency

Qualifications

• Minimum of three years of experience leading people.
• Demonstrated ability to lead and manage operations in a fast-paced environment.
• Flexible work availability.
• A commitment to promoting proper procedures and a culture of food safety.

Responsibilities

• Oversee all people and operations for the Wendy's restaurant.
• Drive customer service, training and development, and sales & profit growth.
• Manage P&L to control costs and identify opportunities for revenue growth and process improvement.

Skills

People leadership

Operations management

Flexibility

Food safety knowledge

Job description

The Wendy's Company is seeking a General Manager in New Bedford to oversee all people and operations at the Wendy's restaurant. You will foster a fun, inviting work environment and model Wendy's core values daily.

You and your leadership team will build a culture of consistency and performance, driving customer service, training, sales and profit growth, and accountability across the restaurant team. You will manage the P&L to control costs and pursue opportunities for revenue and efficiency