Restaurant GM: Inspire Service, Grow Profitability

The Wendy's Company; Attleboro (MA); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Medical Insurance

Vision Insurance

Dental Insurance

HSA

401(k) with employer match

Paid time off

Free meals while working

Friends and family discount 50%

Job summary

Wendy’s is seeking a General Manager to oversee all people and operations at the restaurant, modeling Wendy’s core values and creating a fun, inviting environment. You will lead the leadership team to drive customer service, training, sales and profit growth, while managing the P&L to control costs and hit targets.

You and your leadership team will establish a culture of consistency and performance, focusing on revenue, customer service and process improvements to achieve strong results across

Qualifications

• Minimum of three years of experience leading people.
• Demonstrated ability to lead and manage operations in a fast-paced environment.
• Flexible work availability.
• A commitment to promoting proper procedures and a culture of food safety.

Responsibilities

• Oversee all people and operations at the Wendy’s restaurant.
• Lead and develop the restaurant leadership team.
• Manage P&L to control costs and achieve specified profit targets.
• Identify opportunities in revenue growth, customer service and process improvement.

Skills

People leadership

Operations management

Flexible schedule

Food safety

Job description

Wendy’s is seeking a General Manager to oversee all people and operations at the restaurant, modeling Wendy’s core values and creating a fun, inviting environment. You will lead the leadership team to drive customer service, training, sales and profit growth, while managing the P&L to control costs and hit targets.

You and your leadership team will establish a culture of consistency and performance, focusing on revenue, customer service and process improvements to achieve strong results across