Restaurant General Manager — Lead Ops & Profit

Kentucky Fried Chicken KFC; Lenexa (KS); On-site; USD 53,000 - 58,000; Full time

Benefits offered by this job

Annual awards trip based on performance

Leadership development program

Employee discounts and benefits

Paid training

Job summary

A fast-food restaurant franchise is seeking a Restaurant General Manager to lead their team. This role involves managing profitability, recruiting staff, and ensuring high operational standards. Candidates should have at least 1 year of management experience in the food service or retail industry. The company offers competitive compensation, benefits, and opportunities for advancement in a positive work environment.

Qualifications

• Minimum 1 year of experience as General Manager in food service or retail with P&L responsibility.
• Must be at least 18 years old.
• Availability to close the restaurant at least two nights a week.

Responsibilities

• Control profitability by managing cash and inventory.
• Recruit and hire team members.
• Coach and train all employees for operational excellence.

Skills

Leadership

Profit & Loss management

Team coaching and training

Job description

A fast-food restaurant franchise is seeking a Restaurant General Manager to lead their team. This role involves managing profitability, recruiting staff, and ensuring high operational standards. Candidates should have at least 1 year of management experience in the food service or retail industry. The company offers competitive compensation, benefits, and opportunities for advancement in a positive work environment.