Restaurant General Manager: Lead Ops, People & Profit

WKS Restaurant Group; Camarillo (CA); On-site; USD 27,552 - 41,328; Full time

Job summary

A leading fast food franchise is seeking a General Manager to oversee the operations of its Camarillo location. Responsibilities include managing staff, ensuring compliance with company policies, and achieving sales goals. The successful candidate will possess strong leadership skills, a Bachelor’s degree, and be able to drive sales while managing costs effectively. The position involves overseeing customer service and ensuring a clean and compliant restaurant environment. A competitive salary range of $20.00 – $30.00 per hour will be offered based on experience.

Qualifications

• Strong leadership and staff management skills are essential.
• Experience in sales analysis and budget management.
• Understanding of federal, state and local employment laws.

Responsibilities

• Manage operations and staff of Wendy’s restaurant.
• Achieve sales goals versus budget and prior year.
• Conduct employee performance feedback and training.

Skills

Leadership

Staff Management

Sales Analysis

Cost Management

Education

Bachelor's degree

Job description

A leading fast food franchise is seeking a General Manager to oversee the operations of its Camarillo location. Responsibilities include managing staff, ensuring compliance with company policies, and achieving sales goals. The successful candidate will possess strong leadership skills, a Bachelor’s degree, and be able to drive sales while managing costs effectively. The position involves overseeing customer service and ensuring a clean and compliant restaurant environment. A competitive salary range of $20.00 – $30.00 per hour will be offered based on experience.