Restaurant General Manager: Lead Ops & Guest Experience

McDonald’s; Wyoming (OH); On-site; USD 62,900 - 73,905; Full time

Benefits offered by this job

Competitive pay

Employee discounts and free meals

15-25 days paid vacation

Tuition reimbursement

401k plan

Medical, dental, and vision benefits

Job summary

McDonald’s is seeking a General Manager in Wyoming to oversee all aspects of the restaurant's operations. Your leadership will ensure excellent food production and customer service while managing staffing and inventory.

The ideal candidate will have a strong commitment to safety and service, along with a high school diploma or GED. McDonald’s offers competitive pay, with salaries ranging from $62,900 to $73,905 annually, plus numerous benefits.

Qualifications

• 1+ years of experience leading, motivating, and developing others.
• A commitment to workplace excellence and safety.
• Strong focus on customer service.

Responsibilities

• Manage all restaurant operations including food production and guest service.
• Lead recruiting, hiring, and onboarding processes.
• Ensure food safety measures meet McDonald's standards.

Skills

Leadership

Customer Service

Communication Skills

Team Motivation

Education

High School Diploma or GED preferred

Job description

McDonald’s is seeking a General Manager in Wyoming to oversee all aspects of the restaurant's operations. Your leadership will ensure excellent food production and customer service while managing staffing and inventory.

The ideal candidate will have a strong commitment to safety and service, along with a high school diploma or GED. McDonald’s offers competitive pay, with salaries ranging from $62,900 to $73,905 annually, plus numerous benefits.