Restaurant General Manager — Lead Operations & People

McDonald's Restaurants Limited

Cedar Rapids (IA)

On-site

USD 63,000 - 74,000

Full time

32 hours ago
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Benefits offered by this job

Competitive pay
Employee discounts
Free meals
Vacation days
Tuition reimbursement
Training opportunities
Weekly pay
401k
Medical/dental/vision

Job summary

McDonald's Restaurants Limited in Cedar Rapids is seeking a General Manager to lead all restaurant operations, including food production, guest experience and team leadership. You will direct crew, manage schedules, and drive performance through coaching and training.

The role emphasizes safety, quality, and cost control with active involvement in inventory, budget and staffing decisions. A strong customer service mindset and clear communication are essential for success.

Qualifications

  • HSD or GED preferred.
  • Passion for helping and serving others (customers and fellow team members).
  • 1+ years’ experience leading, motivating and/or developing others OR US Military Service.
  • A commitment to excellence and safety in the workplace.
  • Strong customer service and support focus.
  • The ability to communicate effectively and anticipate customer needs.
  • To provide solutions and make decisions in a fast-paced environment.

Responsibilities

  • Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
  • Plan for success: Proactively lead and manage all People processes including but not limited to:
  • Recruiting, Hiring and Onboarding
  • Staffing
  • Performance Management
  • Train, coach and motivate
  • Be in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costs
  • Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence
  • Inspire and Empower: Maintain high level of standard for guest and employee safety
  • Be results oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence

Skills

Leadership
People management
Guest service
Communication
Budgeting
Food safety

Education

HSD or GED

Job description

McDonald's Restaurants Limited in Cedar Rapids is seeking a General Manager to lead all restaurant operations, including food production, guest experience and team leadership. You will direct crew, manage schedules, and drive performance through coaching and training.

The role emphasizes safety, quality, and cost control with active involvement in inventory, budget and staffing decisions. A strong customer service mindset and clear communication are essential for success.

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