Restaurant General Manager: Lead Operations & Growth

Domino's Pizza; Port Aransas (TX); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Bonus Potential

Job summary

Domino's Pizza in Port Aransas, TX is seeking a General Manager with proven restaurant leadership to run the store, ensure top customer service, and support team members. You will oversee daily operations, maintain food safety, and drive sales while upholding brand standards.

The role requires prior management or supervisory experience, a valid driver’s license, and strong communication and decision-making skills to lead a motivated team. Competitive pay and benefits offered.

Qualifications

• Prior experience in a management role or similar experience (required).
• Customer Service experience (required).
• Fast food/quick service restaurant experience (preferred).
• Valid driver's license (required).
• High School education or equivalent.
• Ability to lead by example and ensure accountability from a team.
• Problem-solving, Decision-making, & Conflict-resolution skills.
• Ability to work as a part of a team to achieve a common goal.
• Experience managing a P&L, food cost, and labor.
• Ability to add, subtract, multiply, and divide accurately and quickly.
• Excellent verbal, written, and communication skills.

Responsibilities

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

Leadership

Customer Service

P&L management

Food Safety

Communication

Team Building

Attendance

Budgeting

Education

High School diploma or equivalent

Job description

Domino's Pizza in Port Aransas, TX is seeking a General Manager with proven restaurant leadership to run the store, ensure top customer service, and support team members. You will oversee daily operations, maintain food safety, and drive sales while upholding brand standards.

The role requires prior management or supervisory experience, a valid driver’s license, and strong communication and decision-making skills to lead a motivated team. Competitive pay and benefits offered.