Restaurant General Manager — Lead Meatcraft, Growth & Training

Arby's, Inc.; Sandy (UT); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Bonus Program

Discounted menu items

Free Shift Meals

Best in Class Training

Advancement Opportunities

Medical, Dental, and Vision

Slip Resistant Shoes Programs

Job summary

A popular quick-service restaurant is seeking a General Manager in Sandy, Utah. The role involves leading restaurant operations, managing a team, and ensuring high-quality service that aligns with company values. Candidates should have at least a year of foodservice management experience and excellent communication skills. The position offers several perks, including a bonus program and comprehensive training, making it an exciting opportunity for motivated individuals looking to make a difference.

Qualifications

• Minimum 1+ year in foodservice management.
• Serve Safe Certification is a plus (training may be provided).
• Experience with inventory, cost controls, and cash handling.

Responsibilities

• Lead restaurant performance, engagement, and training initiatives.
• Manage interviews, hiring, and terminations.
• Run the store with a focus on the bottom line.

Skills

Strong communication skills

Ability to manage multiple tasks

Experience with inventory

Cost controls

Cash handling

Education

Serve Safe Certification

Job description

A popular quick-service restaurant is seeking a General Manager in Sandy, Utah. The role involves leading restaurant operations, managing a team, and ensuring high-quality service that aligns with company values. Candidates should have at least a year of foodservice management experience and excellent communication skills. The position offers several perks, including a bonus program and comprehensive training, making it an exciting opportunity for motivated individuals looking to make a difference.