Restaurant General Manager - Lead High-Volume Pizza Team

Hunter Super Techs - TurnPoint; Robstown (TX); On-site; USD 40,000 - 45,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off, including vacation and…

Short-Term Disability

Long-Term Disability

Life Insurance

Professional Development Program

Job summary

Sizzling Platter LLC is seeking a General Manager in Robstown, TX to lead daily restaurant operations and drive guest satisfaction. The role emphasizes strong leadership, staffing, scheduling, food quality, and service execution, with accountability for financial results and compliance with policies.

The General Manager will oversee hiring, training, coaching, and performance management while ensuring safety, sanitation, and cost controls are maintained in a fast-paced, high-volume environment.

Qualifications

• Proven restaurant management experience.
• Strong leadership, communication, and organizational skills.
• Financial acumen and ability to manage costs and budgets.
• Ability to work in a fast-paced, high-volume environment.
• Strong problem-solving and decision-making skills.
• Reliable, accountable, and results-driven.
• Flexible availability, including nights, weekends, and holidays.

Responsibilities

• Lead, develop, and manage restaurant team members, including hiring, training, coaching, and performance management.
• Oversee daily operations, including staffing, scheduling, food quality, and service execution.
• Actively support front-of-house and back-of-house operations as needed.
• Ensure an excellent guest experience and resolve concerns promptly and professionally.
• Manage financial performance, including sales, labor, and food cost control.
• Analyze operational and financial data to support decision-making and improve performance.
• Perform or oversee opening and closing procedures, including cash handling and reporting.
• Ensure compliance with company policies and all applicable laws.
• Maintain food safety, sanitation, and cleanliness standards.
• Oversee inventory, ordering, and cost management.
• Maintain a strong leadership presence and foster a positive, accountable team culture.

Skills

Restaurant management

Leadership

Communication

Organizational skills

Financial acumen

Staffing & scheduling

Customer service

Decision making

Job description

Sizzling Platter LLC is seeking a General Manager in Robstown, TX to lead daily restaurant operations and drive guest satisfaction. The role emphasizes strong leadership, staffing, scheduling, food quality, and service execution, with accountability for financial results and compliance with policies.

The General Manager will oversee hiring, training, coaching, and performance management while ensuring safety, sanitation, and cost controls are maintained in a fast-paced, high-volume environment.