Restaurant General Manager: Lead Guest Experience & Ops

Whiskey Hill Brewing Co.; Mount Prospect (IL); On-site; USD 60,000 - 80,000; Full time

Job summary

A local brewery restaurant is seeking an experienced Restaurant General Manager to ensure outstanding customer experiences. The successful candidate will manage all aspects of the restaurant operation, lead staff, oversee marketing strategies, and maintain quality service. Ideal candidates will have over five years of experience and a strong background in food and beverage management. Join a dedicated team in a dynamic environment!

Qualifications

• 5+ years of experience as a Restaurant General Manager or similar role.
• Extensive food and wine knowledge.
• Strong leadership and motivational skills.

Responsibilities

• Manage and oversee the entire restaurant operation.
• Deliver exceptional guest services.
• Plan and develop the overall restaurant marketing strategy.

Skills

Leadership

Customer service management

Financial management

Problem-solving

Communication

Time-management

Interpersonal skills

Education

Culinary school diploma or BS in Business Administration

Tools

Restaurant management software

Job description

A local brewery restaurant is seeking an experienced Restaurant General Manager to ensure outstanding customer experiences. The successful candidate will manage all aspects of the restaurant operation, lead staff, oversee marketing strategies, and maintain quality service. Ideal candidates will have over five years of experience and a strong background in food and beverage management. Join a dedicated team in a dynamic environment!