Restaurant General Manager: Growth & Service Leader

PJ 5469 Averie LLC; Bethlehem (Clearfield County); On-site; USD 45,000 - 70,000; Full time

Job summary

PJ 5469 Averie LLC in Bethlehem seeks a General Manager to lead all operations at a Papa John’s restaurant. This role involves ensuring high-quality products and exceptional customer service while managing a team. Responsibilities include recruiting, training, managing sales and profit goals, and maintaining compliance with all laws. Qualified candidates should have a high school diploma, preferably with restaurant management experience and strong communication skills. This leadership role aims to foster an engaging team environment and drive profitability.

Qualifications

• Two years restaurant management or supervision experience preferred.
• Must have a driver's license valid under the laws of the state(s) where the team member works, proof of insurance, satisfactory vehicle and the ability to drive.

Responsibilities

• Ensure quality products by managing systems that meet Papa John's standards.
• Recruit and train team members to exceed customer expectations.
• Manage sales and profit goals, ensuring adherence to budget constraints.
• Oversee restaurant's cleanliness, equipment, safety, and maintenance.

Skills

Cash management

Planning and organization

Effective communication

Education

High School diploma or GED

Serv-Safe/Local or State Food Service Certification

Job description

PJ 5469 Averie LLC in Bethlehem seeks a General Manager to lead all operations at a Papa John’s restaurant. This role involves ensuring high-quality products and exceptional customer service while managing a team. Responsibilities include recruiting, training, managing sales and profit goals, and maintaining compliance with all laws. Qualified candidates should have a high school diploma, preferably with restaurant management experience and strong communication skills. This leadership role aims to foster an engaging team environment and drive profitability.