Restaurant General Manager: Growth & New Openings

Rocwell investments; Tampa (FL); On-site; USD 55,000 - 65,000; Full time

Job summary

Urban Jungalow is seeking a General Manager to oversee store operations, lead restaurant-style teams, and drive guest satisfaction while ensuring financial and operational excellence. The role focuses on achieving brand standards, wellness-oriented service, and sustainable practices across multiple locations.

The ideal candidate will manage P&L, staffing, and training for ongoing success, including pre-opening planning for new stores and alignment with company goals.

Qualifications

• Minimum high school diploma or equivalent.
• Bachelor's degree or college coursework in Business or Hospitality preferred.
• 3–5 years of General Manager experience in a high-volume quick-service/fast-casual environment desired.

Responsibilities

• Oversee all daily store operations to ensure consistency in service, quality, and brand standards.
• Manage P&L, budgeting, labor, and inventory to meet financial targets.
• Monitor performance metrics including guest satisfaction, labor efficiency, food cost, and sales growth.
• Support launch, stabilization, and ongoing operations of new locations, including staffing and training.
• Recruit, hire, train, and retain high-performing management and hourly teams.

Skills

Leadership

P&L management

Communication

Hands-on operations

Data analysis

Guest experience

Education

High school diploma or equivalent

Business/Hospitality coursework or degree preferred

Job description

Urban Jungalow is seeking a General Manager to oversee store operations, lead restaurant-style teams, and drive guest satisfaction while ensuring financial and operational excellence. The role focuses on achieving brand standards, wellness-oriented service, and sustainable practices across multiple locations.

The ideal candidate will manage P&L, staffing, and training for ongoing success, including pre-opening planning for new stores and alignment with company goals.