Restaurant General Manager – Growth, Leadership & Benefits

Domino's Pizza; Gunnison (CO); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive base salary

Bonus potential

Paid time off

Medical Insurance

Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

Domino's Team BAM! is seeking a General Manager to lead daily store operations in a fast-paced environment. The role emphasizes team leadership, customer service excellence, and accountability for store performance.

Responsibilities include controlling costs, managing inventory, upholding food safety standards, and driving sales growth while supporting team members and ensuring a positive customer experience.

Qualifications

• Prior management experience or in a similar role is required.
• Customer service experience is required.
• Fast food/quick service restaurant experience is preferred.
• Valid driver's license is required.
• High School education or equivalent.
• Ability to lead by example and ensure accountability from a team.
• Problem-solving, decision-making, and conflict-resolution skills.
• Ability to work as part of a team to achieve a common goal.
• Experience managing a P&L, food cost, and labor.
• Excellent verbal, written, and communication skills.

Responsibilities

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

Management experience

Customer service

Leadership

Team leadership

Communication skills

Problem solving

Decision making

Conflict resolution

P&L management

Cost control

Labor management

Attendance and punctuality

Education

High School diploma or equivalent

Job description

Domino's Team BAM! is seeking a General Manager to lead daily store operations in a fast-paced environment. The role emphasizes team leadership, customer service excellence, and accountability for store performance.

Responsibilities include controlling costs, managing inventory, upholding food safety standards, and driving sales growth while supporting team members and ensuring a positive customer experience.