Restaurant General Manager: Growth & Guest Experience

The Wendy's Company; Ruckersville (VA); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading restaurant franchise is seeking a Restaurant General Manager in Ruckersville, Virginia. This role involves creating a friendly and efficient service environment, training team members, and ensuring financial success through effective management. The ideal candidate must have strong interpersonal skills, manage conflict resolution, and be prepared to work 50-55 hours per week. This position offers a dynamic opportunity to lead a dedicated team and drive continual sales increases in a fast-paced environment.

Qualifications

• Must have a valid driver's license and proof of valid insurance.
• Must be able to work a minimum of 50–55 hours per week including weekends.
• Knowledge of restaurant policies and procedures.
• Understanding of labor cost reporting and operating statements.
• Ability to develop employees through training.

Responsibilities

• Create an in-store service environment that exceeds guest expectations.
• Build team understanding and commitment to guest service standards.
• Conduct regular training with team members.
• Maintain a clean and safe restaurant.
• Drive continual sales increase through excellent operations.

Skills

Interpersonal skills

Conflict resolution

Basic computer skills

Job description

A leading restaurant franchise is seeking a Restaurant General Manager in Ruckersville, Virginia. This role involves creating a friendly and efficient service environment, training team members, and ensuring financial success through effective management. The ideal candidate must have strong interpersonal skills, manage conflict resolution, and be prepared to work 50-55 hours per week. This position offers a dynamic opportunity to lead a dedicated team and drive continual sales increases in a fast-paced environment.