Restaurant General Manager: Growth & Guest Experience

The Wendy's Company; Danville (VA); On-site; USD 60,000 - 90,000; Full time

Job summary

A fast-food franchise is seeking a Restaurant General Manager in Danville, Virginia. The role requires a passionate leader who can drive service excellence, manage financials, and lead a dedicated team. Responsibilities include creating a welcoming environment, training staff, and ensuring compliance with various regulations. The ideal candidate will work 50-55 hours weekly, possess strong interpersonal skills, and be knowledgeable about restaurant operations, with compensation determined by the franchisee.

Qualifications

• Must have a valid driver's license and proof of valid insurance.
• Must be able to work 50–55 hours per week including weekends.
• Excellent knowledge of restaurant policies and procedures.

Responsibilities

• Create a service environment that exceeds guest expectations.
• Build team understanding and commitment to guest service standards.
• Communicate with guests to identify service improvement opportunities.

Skills

Interpersonal skills

Leadership

Conflict resolution

Customer service

Basic computer skills

Job description

A fast-food franchise is seeking a Restaurant General Manager in Danville, Virginia. The role requires a passionate leader who can drive service excellence, manage financials, and lead a dedicated team. Responsibilities include creating a welcoming environment, training staff, and ensuring compliance with various regulations. The ideal candidate will work 50-55 hours weekly, possess strong interpersonal skills, and be knowledgeable about restaurant operations, with compensation determined by the franchisee.