Restaurant General Manager — Growth, Bonuses & Benefits

KBP Brands

El Dorado (AR)

On-site

USD 55,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Annual awards program for top GM
Internal development program
KBP Cares - employee support
Medical, dental, and vision benefits
Paid time off
Education benefits (GED, scholarships,
Free shift meals and employee discount
Paid training

Job summary

KBP Foods, a leading restaurant franchise group, is hiring a Restaurant General Manager in El Dorado, Arkansas. You will lead a team, drive profitability, and ensure a high‑quality guest experience at our KFC restaurant.

The role offers ongoing training, career advancement through internal programs, competitive benefits, and paid time off. You will recruit, coach, and develop staff while upholding safety and quality standards.

Qualifications

  • Experience as a Restaurant General Manager in food service or retail with P&L responsibility.
  • Must be at least 18 years old.
  • Availability to close the restaurant at least two nights a week.
  • Physical ability to lift and move heavy objects, stand and walk for entire shifts, and safely maneuver through compact spaces.

Responsibilities

  • Drive profitability by managing cash control and security procedures, inventory, labor, and financial reports.
  • Recruit, interview, and hire Team Members, Shift Managers and Assistant General Managers.
  • Coach and train employees to achieve operational excellence.
  • Conduct inventory counts every other week.
  • Maintain a clean restaurant and ensure guests have a friendly experience with a quality product.

Skills

Leadership
People management
Hiring & training
Cash handling

Job description

KBP Foods, a leading restaurant franchise group, is hiring a Restaurant General Manager in El Dorado, Arkansas. You will lead a team, drive profitability, and ensure a high‑quality guest experience at our KFC restaurant.

The role offers ongoing training, career advancement through internal programs, competitive benefits, and paid time off. You will recruit, coach, and develop staff while upholding safety and quality standards.

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