Restaurant General Manager — Flexible Hours & Growth

Wendys; Town of Texas (WI); On-site; USD 62,000 - 90,000; Full time

Benefits offered by this job

Career growth

Bonuses

Flexible schedule

Employee discounts

Medical benefits

Job summary

Wendy's in the United States is seeking a Restaurant General Manager (RGM) to lead the Restaurant Management Team, drive guest satisfaction, and meet sales and operational goals. You will mentor a team, manage schedules, ensure food safety, and uphold brand standards in a fast-paced environment.

The ideal candidate has strong leadership, interpersonal skills, and a proven track record in driving profits and delivering excellent service.

Qualifications

• Strong leadership and people-management abilities.
• Excellent communication and customer-service focus.
• Ability to train, coach and develop a team.
• Experience delivering results in a fast-paced restaurant environment.

Responsibilities

• Lead the management team to achieve employee, customer, sales, and operational goals.
• Create a service experience so good the guests can’t wait to come back to Wendy’s.
• Maintain balance between employee and guest experience, operational metrics, and financial goals.
• Ensure brand standards, food safety, and quality are maintained across shifts.

Skills

Leadership

Interpersonal skills

Customer service

Team building

Problem solving

Job description

Wendy's in the United States is seeking a Restaurant General Manager (RGM) to lead the Restaurant Management Team, drive guest satisfaction, and meet sales and operational goals. You will mentor a team, manage schedules, ensure food safety, and uphold brand standards in a fast-paced environment.

The ideal candidate has strong leadership, interpersonal skills, and a proven track record in driving profits and delivering excellent service.