Restaurant General Manager

Jollibee San Antonio (TX); San Antonio (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health benefits

401(k) Match

Meal privileges

Employee Discounts

Job summary

Jollibee San Antonio (TX) seeks a Restaurant General Manager to lead store operations, driving the five key results areas: food/service/cleanliness, sales, profit, people leadership, and store administration. You will ensure high standards and guidance to the team.

The role requires a high-energy, results-driven leader with at least 3 years of QSR management, strong communication skills, and proficiency in MS Office. Immediate placement and USA work authorization are expected.

Qualifications

• High school diploma or equivalent required.
• At least 3 years of restaurant management experience in QSR/Fast Food.
• Full knowledge of PNL/store financials and quality standards.
• Excellent communication and interpersonal skills; high energy and adaptability.

Responsibilities

• Achieve food, service, and cleanliness standards targets.
• Meet and exceed sales targets.
• Improve profitability and manage costs.
• Lead, train, inspire, and retain store team.
• Ensure compliance with operating systems, government regulations, and reporting.

Skills

Leadership

Communication

Interpersonal Skills

Adaptability

MS Office Proficiency

Education

High School Diploma

Tools

MS Excel

MS Word

PowerPoint

Outlook

Job description

Why Join Us?

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:

• Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun

• Excellent training & career advancement opportunities

• Continuous learning & development

• Strong family values & culture

• Employee Benefits:

• Health Benefits

• 401 (k) Match

• Job growth opportunities

• Paid Leaves

• Paid Life Insurance

• Employee Discounts

• Meal Privileges

• And other employee perks

• Gallup Exceptional Workplace Award
• Forbes’ List of the World’s Best Employers

We are looking for a Restaurant General Manager— a full-time permanent position in our restaurant operations. The successful candidate will be responsible for the development and achievement of the store business goals (5 key results areas):

• Food, Service, Cleanliness standards target achievement
• Sales target achievement
• Profit target achievement
• People leadership and management: learning and development, inspiring, motivating, disciplining and keeping the high morale and engagement of store team.
• Store Operations Administration: store’s adherence to the organization’s operating systems and standards and compliance to all government and legal (law) requirements; financial analysis (profit & loss statement analysis); business planning and management presentations and reports.

++JOB REQUIREMENTS++

• Completed at least High School education
• At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved.
• Full knowledge of PNL/Store Financials and Quality Standards Implementation
• High energy level; must be able to work in varying work schedules and workweek/days including holidays
• Excellent communication and interpersonal skills
• Results-oriented, self-driven, fast learner & adaptable
• Computer proficient in MS Office: Excel, Word, PowerPoint, Outlook

THIS JOB IS FOR IMMEDIATE PLACEMENT.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This Company is an Equal Opportunity Employer. Please see our Job Applicant Privacy Notice HERE.

We use eVerify to confirm U.S. Employment eligibility.