Restaurant General Manager

Olympia Hospitality; Norfolk (VA); On-site; USD 80,000 - 90,000; Full time

Benefits offered by this job

Health coverage up to 80%

401K plan with discretionary match

Life insurance and disability options

Paid time off and holidays

Employee assistance program (EAP)

Travel discounts

Job summary

Olympia Hospitality is seeking a seasoned Food and Beverage Manager for the Glass Light Hotel & Gallery location. You will lead the F&B department, ensuring safe, efficient operations and delivering high-quality products and first-class service.

With at least 5 years of supervisory experience and a Serve-Safe certification, you will manage a skilled team, drive profitability, and uphold our commitment to health, wellness, and hospitality excellence across the property in Norfolk, VA.

Qualifications

• A minimum of 5 years’ related work experience required, with management or supervisory experience preferred.
• College degree or equivalent combination of education and work experience.
• Serve-Safe Certification required or preferred.

Responsibilities

• Manage the Food and Beverage department in a safe, efficient manner to provide high-quality products and first-class service.
• Supervise staff to ensure guest service excellence while promoting profitability for the hotel.

Skills

Purchasing

Legal compliance

Numbers

Excel

Education

Bachelor's degree or equivalent

Serve-Safe Certification

Job description

We’re more than just a team - we’re a community dedicated to making a difference every day.

At Olympia Hospitality and Glass Light Hotel & Gallery we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for others and trust we foster a culture of collaboration and integrity If you’re passionate driven and ready to thrive we’d love to have you on our team.

This position’s primary job duties are managing the Food and Beverage department in a safe and efficient manner that will provide high quality products and first-class service This manager supervises a staff that consistently provides excellent guest service while promoting profitability for the hotel.

Join a Team that Puts Your Well-Being First!

At Olympia Hospitality we believe in supporting our employees both in and out of the workplace When you join us you’re not just getting a job - you’re joining a family-first organization that cares about your health and wellness your future and your overall satisfaction.

Here’s How We Show Our Commitment

• Health Coverage That Works for You We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance Plus with FSA and HSA options you can plan for your healthcare costs your way.
• Secure Your Future With our 401K plan and discretionary yearly match you can build the financial future you deserve.
• Peace of Mind We provide paid group term life insurance for select positions 50% shared cost short-term disability and you have the option to purchase additional employee paid life insurance.
• Time for You Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance Need quick access to your paycheck Our earned wage access program has you covered!
• Additional Support From our Employee Assistance Program EAP to a sober support network and our commitment to being a recovery-friendly workplace we’re here to help you thrive personally and professionally.
• Perks Love to travel Enjoy exclusive hotel travel discounts as a member of our team Additional benefits may be available based on property specific locations!

We’re more than just a business we’re a values-driven organization that believes in creating an environment where every team member can thrive Our core values guide everything we do from how we interact with each other to how we serve our guests and community Join us at Olympia Hospitality and take the next step toward a fulfilling balanced and supported career.

Salary Range: $80k-$90k/annually

Technical Skills

• Purchasing - knowledge of projecting for and ordering supplies and anticipating capital expenditures
• Legal Compliance - Trained in local and state beverage service laws
• High aptitude with numbers and able to efficiently use a calculator
• Microsoft Excel keyboarding and office skills

Experience / Education

A minimum of 5 years’ related work experience required management or previous supervisory experience preferred college degree or equivalent combination of education and work experience Serve-Safe Certification

Olympia Hospitality is an equal opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to such characteristics as race color religion age sex sexual orientation gender identity or expression national origin disability genetic information protected veteran status or any other factor protected by applicable law.