An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Taco Bell is seeking a Restaurant General Manager to lead a busy restaurant, uphold brand standards, and drive guest satisfaction.
You will recruit, train and empower a team, coach performance, and ensure a welcoming, fast and accurate service that reflects Mas values.
Your success will be measured by your team's results—sales growth, quality, and a positive culture that helps crew advance into tomorrow's leaders.
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on!
The overall success of your restaurant is in your capable hands. You identify the strongest crew and train them to deliver the best customer experience. You will feel the pride of setting the standard that all other managers strive for. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career. By empowering a team of top performers, you create a culture that is exciting, optimistic and rewarding.
Your success will be measured by the success of your team.
Last but not least, create a restaurant experience for team members and customers that you are proud of.
This Summary Overview generally describes key job standards for Taco Bell Corporate employees. It is not all-inclusive, and a similar job at other Brands, Franchise or License locations may be different.