Restaurant General Manager

Andreoni Recruiting Consultants; Jacksonville (FL); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Fun environment

Growth opportunities

Health Insurance

Life Insurance

PTO & Holidays

401k Matching

Education Assistance

Competitive Pay

Monthly Bonus

Job summary

Andreoni Recruiting Consultants is seeking a talented Restaurant General Manager for a NEW location in Jacksonville, FL. This fast-growing brand offers growth, a fun culture, and training (out of area, paid by the company).

The GM will lead the team, set goals, hire and develop staff, drive sales, maintain food quality and safety, and uphold brand standards in a fast-paced environment. Requires 3+ years GM experience, strong leadership, and excellent communication.

Qualifications

• 3+ years of GM experience in fast casual restaurant.
• Strong leadership, communication, and organizational abilities.
• Ability to hire, train, and develop staff.
• Proven ability to increase sales and build community rapport.

Responsibilities

• Set goals and lead the team to growth.
• Be a role model of company values and culture.
• Identify and develop talent for a strong team.
• Achieve financial goals without compromising quality.
• Support and work well with the restaurant team.
• Adapt and succeed in a fast-paced environment.
• Ensure safety and security standards are met.

Skills

3+ yrs GM exp

Leadership

Communication

Organizational skills

Hiring & training

Sales growth

Food quality standards

Adaptability

Job description

We are searching for a talented restaurant General Manager for a NEW location in Jacksonville! Fantastic growing brand, opportunity for growth and fun culture! Training would be out of the area but paid for by the company.

Job Description of Restaurant General Manager:

• Takes responsibility for growth & development by setting goals and leading his/her team.
• Seeks out knowledge without direction and has an entrepreneurial spirit.
• Maintains great energy and a positive image for guests and staff.
• Role model of standards and behaviors consistent with the company's values and culture.
• Identifies and develops talent proactively to formulate a strong team of top performers.
• Achieves financial goals for the assigned area without compromising food, quality, and service.
• Supports and works well with all members of the restaurant team.
• Ability to adapt and succeed in a fast-paced environment.
• Ensures safety and security standards are adhered to.

Qualifications of Restaurant General Manager:

• 3+ years of current Restaurant General Management experience in a fast casual atmosphere.
• Great attitude, enthusiasm, and passion for the hospitality industry and people.
• Ability to adapt and succeed in a fast-paced, high-volume environment.
• Strong leadership, communication, and organizational skills.
• Hands-on approach with hiring, training, and developing people.
• Ability to increase sales and build rapport in the community.
• Maintains high levels of food quality, hygiene, and restaurant standards.

Restaurant General Manager Receives:

• Fun & Fast-Paced Environment.
• Company Culture that Cares about People.
• Health, Dental & Vision Insurance.
• Life Insurance, STD, LTD.
• PTO and major holidays off.
• Matching 401k.
• Education Assistance
• Competitive Pay & Monthly Bonus.
• Room to Grow.