Restaurant General Manager

Hirebridge; Gaffney (SC); On-site; USD 45,000 - 75,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a passionate General Manager to lead their team at Applebee’s. This role is centered around inspiring a people-focused environment, fostering growth, and enhancing the dining experience for guests. With a commitment to personal development and leadership, you will have the opportunity to shape the future of the restaurant while ensuring operational excellence. Join a company that values every individual and believes in the power of hospitality to make a difference in the community. If you are ready to take the next step in your career and lead with heart, this opportunity is perfect for you.

Benefits

Opportunity for growth and leadership development

Generous paid time off

Free shift meals and employee discounts

Robust health insurance package

401(k) with employer matching

Employee Assistance Program

Relocation Assistance Program

Qualifications

• 2-3+ years of GM experience in casual dining preferred.
• 5+ years of full-service restaurant management experience preferred.

Responsibilities

• Lead and develop a team to provide exceptional hospitality.
• Manage restaurant operations and ensure compliance with standards.

Skills

General Management

Restaurant Management

Staff Training

Confidentiality and Discretion

Education

High School Diploma

Bachelor's Degree in Hospitality Management

Job description

General Manager - Applebee’s

Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for our next General Manager to join our team and help love people with food in the neighborhoods we serve.

We want work to be an experience that encourages you to be your best natural self as you develop your potential and help others do the same. We hope to inspire you to love hospitality so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.

We believe that everybody matters, wants to make a difference, and that the experience of work can enrich people and contribute to their flourishing in life. That belief is embodied in our invitation and lived out in our values and mindsets.

What's in it for you?

• Opportunity for growth and leadership development
• Generous paid time off
• Free shift meals and employee discounts
• Robust health insurance package, some of which are 100% company paid
• 401(k) with an employer matching contribution
• Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions
• Relocation Assistance Program for those that qualify

We'd like for you to have:

• 2-3+ years of previous GM experience in casual dining preferred
• 5+ years of full-service restaurant management experience preferred
• Experience teaching and training staff
• Ability to deal with confidential information and/or issues using discretion and good judgment

Thrive Restaurant Group is an Equal Opportunity Employer and our Tennessee, North Carolina, and South Carolina locations use E-Verify per state requirements.

Background checks required for management level positions only.