Restaurant General Manager

Pilot Flying J; Fontana (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

Une entreprise de services de restauration en pleine croissance recherche un Restaurant General Manager pour diriger ses restaurants à service rapide. Ce rôle exige des compétences en leadership à tous les niveaux, où le candidat garantira une expérience client optimale tout en maintenant les normes opérationnelles. Avec des avantages tels que des plans de santé, un 401(k) et un emploi à temps plein, cette position est idéale pour les candidats aspirant à faire partie d'une équipe dynamique.

Benefits

Réduction sur le carburant

Plan médical national / Dentaire / Vision

401(k)

Comptes de dépenses flexibles

Aide à l'adoption

Remboursement des frais de scolarité

Horaires flexibles

Paiement hebdomadaire

Qualifications

• 2-3 ans d'expérience en gestion dans l'industrie du service.
• Compétence antérieure en gestion de volume élevé avec responsabilité P&L.
• Flexibilité pour travailler le soir, le matin, les week-ends et les jours fériés.

Responsibilities

• Assurer un excellent service client et une hospitalité.
• Créer un environnement de travail positif pour les membres de l'équipe.
• Contrôler les inventaires et effectuer des analyses P&L.

Skills

Leadership d'équipe

Service client

Intégrité

Responsabilité

Job description

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Company Description

Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation's busiest basins. Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing.

Job Description

Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Applicants for this position must be willing to relocate.

Responsibilities

• Ensuring excellent hospitality and guest service
• Creating a positive work environment for team members
• Implementing Human Resource decisions
• Performing P&L analysis
• Controlling inventory

Pay Rates Starting between: $20.00 - $31.50 / hour, plus short term monthly incentive opportunity.

Qualifications

As a Restaurant General Manager, you must have excellent team leadership and customer service skills. You must also exemplify integrity and accountability at the managerial level.

Additional Requirements Of The Restaurant General Manager Include

• Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial results
• Previous management proficiency in high volume retail with P&L accountability
• Ability to work a flexible schedule of nights, days, weekends and holidays

Additional Information

• Fuel Discount
• Nation-wide Medical Plan/Dental/Vision
• 401(k)
• Flexible Spending Accounts
• Adoption Assistance
• Tuition Reimbursement
• Flexible Schedule
• Weekly Pay

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Customer Service

Industries

• Retail

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