Restaurant General Manager

Taco-Bell

Camelot Village (SC)

On-site

USD 60,000 - 80,000

Full time

11 hours ago
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Benefits offered by this job

Paid time off
Free meals
Bonus program
401(k) matching
Health insurance

Job summary

JEM Restaurant Group, a Taco Bell franchisee, seeks a Restaurant General Manager to lead operations in Charleston, SC and Savannah, GA. You will direct a team of 10-45, drive exceptional guest service, and manage profitability with a 50-hour workweek.

Ideal candidates have 2+ years in restaurant management and a passion for a fun, flexible, people-first environment. Competitive salary with great benefits included.

Qualifications

  • 2 years of restaurant management experience
  • Ability to lead, train and develop multiple supervisor levels
  • Strong focus on food safety and guest service

Responsibilities

  • Direct, train and develop Assistant Managers, Shift Supervisors, and Team Members
  • Manage food safety, guest service, inventory and equipment
  • Crush restaurant budgets, sales and profit goals

Skills

Restaurant management
Team leadership
Guest service
Budgeting

Job description

JEM Restaurant Group, a Taco Bell franchisee, is on the hunt for rockstar Restaurant General Managers (RGMs) to lead the charge in Charleston, SC and Savannah, GA!These roles oversee daily operations and inspire teams of 10-45 amazing Taco Bell crew members. Ideal candidates will have at least 2 years of management experience and a passion for delivering out-of-this-world customer service and boosting profitability.The positions feature a 50-hour work week with a competitive salary range of $60,000–$80,000 per year, plus sweet perks like paid time off, free meals, a killer bonus program, 401(k) matching, and health insurance.Key responsibilities include directing, training, and developing Assistant Managers, Shift Supervisors, and Team Members, managing food safety, guest service, inventory, and equipment, and crushing restaurant budgets, sales, and profit goals.Qualified applicants must have 2 years of restaurant management know-how and the ability to work irregular shifts. We're looking for leaders who live to inspire their teams, foster a fun and flexible work environment, and deliver consistently amazing results.If you've got the right attitude, a love for great food, and a track record of rocking it as a team leader, we want you to join our dynamic, people-first, fan-led brand!#TacoBell #Leadership
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