Restaurant General Manager

Gecko Hospitality; Battle Creek (MI); On-site; USD 55,000 - 65,000; Full time

Job summary

An exciting opportunity awaits at a growing franchise known for its commitment to customer satisfaction and career development. As a Restaurant General Manager, you will oversee daily operations, lead a dynamic team, and drive profitability while ensuring exceptional guest experiences. This role offers a competitive salary and performance-based bonuses, making it ideal for those looking to thrive in a fast-paced environment. Join a team that values growth and excellence—apply today and take the next step in your career!

Benefits

Paid Vacation

Comprehensive Benefits Package

Performance-Based Bonuses

Qualifications

• 1-2 years of restaurant management experience required.
• Strong understanding of P&L interpretation to influence profitability.

Responsibilities

• Manage daily operations of the restaurant ensuring guest satisfaction.
• Lead the restaurant management team and oversee financial controls.

Skills

Restaurant Management

P&L Management

Customer Service

Team Leadership

Time Management

Education

High School Diploma

2 Years of College

Job description

Exciting Opportunity to Join an Incredible Team with A Ton of Growth

$55,000 - $65,000 + bonus

Paid vacation

Comprehensive benefits package

We are a growing Arby's franchise with upward mobility and are looking for a Restaurant General Manager to join our team in Battle Creek, MI. We are dedicated to achieving customer satisfaction as well as providing career opportunities for our team members. As our company continues to grow, we are looking for leaders who share our passion for achieving exceptional results. If you're looking for a chance at a fast-paced, hands-on career, you've come to the right place.

Responsibilities:

1. The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention).
2. The Restaurant General Manager (RGM) leads the restaurant management team and oversees the financial controls, operations, people development, guest service and compliance within the restaurant across all shifts.
3. The Restaurant General Manager (RGM) should be able to work long and/or irregular shifts, including extra shifts, as needed, for proper functioning of the restaurant.
4. This position is overseen by a District Manager (DM) and directly manages Team Members, Shift Coordinators and Assistant Managers.
5. This position interacts with restaurant team members, restaurant management, DM’s, customers, members of the field operations team and outside vendors.

Requirements:

1. High School Diploma or GED required; 2 years of college preferred.
2. 1-2 years of restaurant management experience.
3. Strong understanding of P&L interpretation and management to influence profitability.
4. Ability to prioritize and organize own and others’ work and time to meet deadlines and objectives.
5. Must be at least eighteen (18) years of age.

Benefits:

1. A competitive salary of $55,000 - $65,000 (based on experience).
2. Performance-based bonuses.
3. A comprehensive benefit package.

If this sounds like the perfect opportunity for you as a Restaurant General Manager in Battle Creek, MI then don’t wait - apply today!