Restaurant Equipment Technician — Preventive Maintenance Pro

carrols; Springfield (IL); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Uniform Allowance

Incentive Bonus Plan

401(k)

Tuition Assistance

Mileage Reimbursement

Direct Deposit

Employee Assistance Program

Job summary

Carrols Corporation, the largest Burger King franchise, is seeking an Equipment Service Technician to maintain restaurant equipment across our Burger King locations. Reporting to the District Manager, the technician will perform preventative maintenance and respond to maintenance needs to keep operations running smoothly.

The role requires expertise in electrical, plumbing, carpentry, and general mechanical repair, with a valid driver's license and reliable transportation.

Qualifications

• Ability to work independently and communicate with management and coworkers.
• Ability to perform multiple tasks and adapt to changing assignments.
• Maintain productivity, composure and a pleasant attitude under pressure.

Responsibilities

• Prioritize and complete needed repairs in a timely fashion.
• Work with the R&M Budget to implement preventive maintenance procedures.
• Develop a work schedule to minimize the impact on customer service and restaurant operations.

Skills

Independent

Communication

Multitasking

Pressure management

Education

High School Diploma or equivalent

Tools

Basic computer skills

Job description

Carrols Corporation, the largest Burger King franchise, is seeking an Equipment Service Technician to maintain restaurant equipment across our Burger King locations. Reporting to the District Manager, the technician will perform preventative maintenance and respond to maintenance needs to keep operations running smoothly.

The role requires expertise in electrical, plumbing, carpentry, and general mechanical repair, with a valid driver's license and reliable transportation.