Restaurant Equipment Tech: Preventive Maintenance & Repairs

carrols; Brownstown Charter Township (MI); On-site; USD 42,000 - 66,000; Full time

Job summary

Carrols Corporation is seeking an Equipment Service Technician to maintain the physical integrity of Burger King restaurants through preventive maintenance and timely repairs. The role reports to the District Manager and focuses on keeping operations smooth and compliant with company standards.

Ideal candidates have general electrical, plumbing, carpentry knowledge and mechanical aptitude, plus a high school diploma and a valid driver’s license.

Qualifications

• Must be able to work independently and communicate effectively with management and coworkers.
• Ability to handle multiple tasks, adjust to changing assignments, and remain productive under pressure.
• Experience with general electrical, plumbing, and carpentry knowledge is necessary.
• High School Diploma or equivalent and a valid driver’s license are required.

Responsibilities

• Prioritize and complete needed repairs as they occur in a timely fashion.
• Work with the R&M Budget to implement preventive maintenance procedures as defined by company representatives.
• Develop a work schedule to minimize the impact on customer service and restaurant operations.

Skills

Independent work

Communication

Multitasking

Under pressure

Education

High School Diploma or equivalent

Tools

HVAC repair certification

Basic computer skills

Job description

Carrols Corporation is seeking an Equipment Service Technician to maintain the physical integrity of Burger King restaurants through preventive maintenance and timely repairs. The role reports to the District Manager and focuses on keeping operations smooth and compliant with company standards.

Ideal candidates have general electrical, plumbing, carpentry knowledge and mechanical aptitude, plus a high school diploma and a valid driver’s license.