Restaurant Duty Manager — Lead Team, Health Insurance

IHOP 1437 Spring; Spring (TX); On-site; USD 33,000 - 37,000; Full time

Benefits offered by this job

Health insurance

Job summary

IHOP is seeking a full-time Manager on Duty to lead a restaurant team and ensure smooth dining experiences. The role offers $16.00 - $18.00/hour with health insurance for full-time employees. You will guide the food service team, set schedules, train staff, and uphold quality and customer service.

Join IHOP to drive guest satisfaction in a fast-paced environment and help maintain a high standard of food quality and service. EVerify participation noted in the posting.

Qualifications

• Strong English communication skills.
• Basic math skills.
• Ability to perform the necessary physical duties.
• Great people skills and ability to solve problems.
• Relevant experience or training would be preferred but isn’t required for the right candidate.

Responsibilities

• Oversees the food service team and assigns tasks, creates schedules, and trains staff.
• Maintains quality control on equipment, portions, and food quality.
• Checks cash receipts and sales reports and addresses customer issues promptly.

Skills

English

Math

People skills

Problem solving

Job description

IHOP is seeking a full-time Manager on Duty to lead a restaurant team and ensure smooth dining experiences. The role offers $16.00 - $18.00/hour with health insurance for full-time employees. You will guide the food service team, set schedules, train staff, and uphold quality and customer service.

Join IHOP to drive guest satisfaction in a fast-paced environment and help maintain a high standard of food quality and service. EVerify participation noted in the posting.