Full-Time On-Duty Restaurant Manager — Lead Team & Quality

IHOP 3027 Dallas; Dallas (TX); Sur place; USD 18 184 - 25 898; Plein temps

Avantages offerts par ce poste

Health insurance

Résumé du poste

IHOP is seeking a hands-on Manager on Duty to lead our Dallas restaurant team and ensure smooth dining experiences for every guest. This full-time role offers a $16.00/hour wage and health insurance for full-time staff.

You will assign tasks, create schedules, train employees, and monitor food quality and equipment. You’ll also check cash receipts and sales and address customer issues promptly, using strong English communication, basic math and people skills to keep service flowing.

Qualifications

• Strong English communication skills.
• Basic math skills.
• Great people skills and ability to solve problems.
• Ability to perform the necessary physical duties.
• Relevant experience or training would be preferred but isn't required for the right candidate.

Responsabilités

• Oversees the food service team to ensure meals meet standards and guests leave satisfied.
• Sets up the team with schedules, assigns tasks, trains employees, and checks cash receipts and sales.

Connaissances

English communication

Math skills

People skills

Physical duties

Description du poste

IHOP is seeking a hands-on Manager on Duty to lead our Dallas restaurant team and ensure smooth dining experiences for every guest. This full-time role offers a $16.00/hour wage and health insurance for full-time staff.

You will assign tasks, create schedules, train employees, and monitor food quality and equipment. You’ll also check cash receipts and sales and address customer issues promptly, using strong English communication, basic math and people skills to keep service flowing.