Restaurant Dishwasher and Equipment Maintenance Tech

Sizzler; Blythe (CA); On-site; USD 22,000 - 25,000; Full time

Job summary

Sizzler in Blythe, CA is seeking a Dishwasher - Engineer to maintain restaurant equipment, utensils and facilities in clean and orderly condition.

This role involves cleaning, operating the dish machine, taking out trash, mopping floors, bussing tables and assisting in food preparation.

Candidates must be ready to support other departments as needed and adhere to safety and hygiene standards.

Qualifications

• Ability to read two and three syllable words.
• Ability to speak and understand English both written and verbally.
• Ability to apply common sense understanding to carry out simple one or two step instructions.

Responsibilities

• Clean and put away all plates, glassware, utensils, and kitchen equipment.
• Operate and maintain dish machine.
• Take out trash, mop restaurant floors and maintain general restaurant cleanliness inside and out from curb to curb.
• Bus Tables and maintain dining room cleanliness and sanitation.
• Receives and stores all orders properly.
• Assist in food preparation as needed.

Skills

Ability to read words

English language

Common sense

Education

High School Diploma/GED

Job description

Sizzler in Blythe, CA is seeking a Dishwasher - Engineer to maintain restaurant equipment, utensils and facilities in clean and orderly condition.

This role involves cleaning, operating the dish machine, taking out trash, mopping floors, bussing tables and assisting in food preparation.

Candidates must be ready to support other departments as needed and adhere to safety and hygiene standards.