Restaurant Dept Manager: Growth, Benefits & Flex Hours

McDonald's Restaurants Limited; Lindale (TX); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Paid vacation

Archways to Opportunity tuition

Medical, dental and vision coverage

Short- and Long-Term Disability, life/

KPI and Performance Bonuses

401(k) with employer matching

Job summary

McDonald's operates a fast-paced restaurant environment, and this Department Manager role leads shifts weekly, ensuring fast, accurate, and friendly service, with potential oversight of Training, Food Safety, and Inventory. You will mentor teams to deliver excellent guest experiences in a franchise setting.

You will hire and develop Crew, schedule for sales goals, and participate in benefits like tuition assistance, health coverage, and retirement plans.

Qualifications

• Managers lead shifts weekly to ensure fast, accurate, friendly service.
• Experience leading departments such as Training, Food Safety, or Inventory is a plus.
• Strong team players with flexible schedules and a passion for fast-paced environments.

Responsibilities

• Guest Service Department Manager ensures great customer experience and adherence to service procedures.
• Kitchen Department Manager ensures quick, high-quality food and safe handling and cost control.
• People Department Manager hires qualified Crew, trains them effectively, and schedules them to meet goals.

Skills

Leadership

Team player

Flexible schedules

Staff training

Job description

McDonald's operates a fast-paced restaurant environment, and this Department Manager role leads shifts weekly, ensuring fast, accurate, and friendly service, with potential oversight of Training, Food Safety, and Inventory. You will mentor teams to deliver excellent guest experiences in a franchise setting.

You will hire and develop Crew, schedule for sales goals, and participate in benefits like tuition assistance, health coverage, and retirement plans.