Restaurant Department Manager - Lead, Train & Serve

McDonald's; Fayette (AL); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Tuition assistance

Medical, dental, and vision coverage

Short- and long-term disability insurance

Job summary

A local fast food franchise in Alabama is seeking a Department Manager to lead teams and ensure excellent customer service. Responsibilities include training staff, managing daily operations, and ensuring compliance with food safety standards. The role requires previous managerial experience and a flexible schedule. Benefits include paid vacation, medical coverage, and tuition assistance. Join a team that values motivation and positivity in a fast-paced work environment.

Qualifications

• Must be 18 years or older.
• Experience in a fast-paced environment preferred.
• Ability to delegate tasks and manage a team.

Responsibilities

• Lead shifts to ensure customer satisfaction.
• Manage specific departments within the restaurant.
• Ensure proper staff training and motivate crew.

Skills

Previous managerial experience

Team player

Flexible schedule

Customer service skills

Education

High School diploma or equivalent

Job description

A local fast food franchise in Alabama is seeking a Department Manager to lead teams and ensure excellent customer service. Responsibilities include training staff, managing daily operations, and ensuring compliance with food safety standards. The role requires previous managerial experience and a flexible schedule. Benefits include paid vacation, medical coverage, and tuition assistance. Join a team that values motivation and positivity in a fast-paced work environment.