Restaurant Department Manager — Lead Service & Quality

McDonald's; Commerce (CA); On-site; USD 32,000 - 36,000; Full time

Benefits offered by this job

Vacation days 15-25

Paid holidays

Tuition assistance

Medical/dental/vision

Disability and life insurance

Retirement benefits

Job summary

McDonald’s Corporate owned stores are seeking Department Managers to lead shifts and departments, delivering fast, friendly service and coaching teams. Candidates should be 18+ with a passion for a high-energy McDonald’s environment and willingness to work flexible hours.

Previous managerial experience is preferred, ideally in restaurant, retail, or hospitality settings. A positive, team‑oriented attitude and the ability to manage training, scheduling, and performance are key to success in this

Qualifications

• Previous managerial experience within a restaurant, retail, or hospitality setting preferred.
• Looking for positive team players with flexible schedules and a passion for a fast-paced McDonald’s environment.

Responsibilities

• Guest Service Department Manager responsibilities include ensuring fast, accurate, friendly service and training staff.
• Kitchen Department Manager responsibilities include delivering high quality food, cost control, and staff training.

Skills

Managerial experience

Customer service

Leadership

Flexible schedule

Job description

McDonald’s Corporate owned stores are seeking Department Managers to lead shifts and departments, delivering fast, friendly service and coaching teams. Candidates should be 18+ with a passion for a high-energy McDonald’s environment and willingness to work flexible hours.

Previous managerial experience is preferred, ideally in restaurant, retail, or hospitality settings. A positive, team‑oriented attitude and the ability to manage training, scheduling, and performance are key to success in this