Restaurant Department Manager — Flexible Hours & Growth

McDonald's; Meriden (CT); On-site; USD 17,000 - 19,000; Full time

Benefits offered by this job

Competitive pay

Free uniforms

Free meals

Paid training

Tuition assistance

Flexible schedule

Job summary

McDonald's operates as a franchisee-owned restaurant seeking a Restaurant Manager to oversee multiple departments and lead a fast-paced team. You will supervise shifts, ensure a friendly, accurate guest experience, and drive department goals in a supportive environment.

We offer competitive pay up to $14.00+ per hour, paid training, free uniforms and meals, and growth opportunities through tuition assistance and career development.

Qualifications

• Previous managerial experience in a restaurant, retail or hospitality environment preferred.
• Looking for positive team players with flexible schedules who like to have fun.

Responsibilities

• Guest Service Department Manager responsibilities include ensuring great customer experience and that staff are trained in service procedures.
• Kitchen Department Manager responsibilities include ensuring quality food, safety, and proper production procedures.
• People Department Manager responsibilities include hiring, training and scheduling crew to meet goals.
• Managers lead shifts weekly to ensure fast, accurate, friendly service.

Skills

Managerial experience

Team player

Flexible schedules

Job description

McDonald's operates as a franchisee-owned restaurant seeking a Restaurant Manager to oversee multiple departments and lead a fast-paced team. You will supervise shifts, ensure a friendly, accurate guest experience, and drive department goals in a supportive environment.

We offer competitive pay up to $14.00+ per hour, paid training, free uniforms and meals, and growth opportunities through tuition assistance and career development.