Restaurant Department Leader — Lead Teams & Grow

McDonald's; Humboldt (TN); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Education benefits

Health coverage

Disability insurance

Life insurance

Service awards

Employee resource group

Adoption assistance

Matching gifts

Job summary

McDonald’s restaurant in Humboldt, TN is seeking a Department Manager to lead shifts and oversee Guest Service, Kitchen and People departments.

The role emphasizes delivering fast, friendly service, training staff, and maintaining quality, safety, and efficiency in a high-energy McDonald’s environment. Prior managerial experience is preferred, and flexibility is required. Must be 18 or older.

Qualifications

• Previous managerial experience preferred, ideally within a restaurant, retail or hospitality environment.
• Must be 18 years or older to be a manager in our restaurants.
• Willing to work flexible schedules and a fast-paced environment.

Responsibilities

• Lead shifts every week, ensuring fast, accurate, friendly customer experiences.
• Oversee departments (Guest Service, Kitchen, People) and drive training, food safety and inventory management.
• Hire and schedule qualified crew to meet sales and profit goals.

Job description

McDonald’s restaurant in Humboldt, TN is seeking a Department Manager to lead shifts and oversee Guest Service, Kitchen and People departments.

The role emphasizes delivering fast, friendly service, training staff, and maintaining quality, safety, and efficiency in a high-energy McDonald’s environment. Prior managerial experience is preferred, and flexibility is required. Must be 18 or older.