Restaurant Department Lead — Service & Growth

McDonald's; San Antonio (TX); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

15-25 days paid vacation

Medical, dental and vision coverage

Education assistance

Short- and long-term disability insurance

Employee resource connection

Adoption assistance

Job summary

An independent restaurant franchise is seeking a Department Manager to oversee operations, manage staff, and ensure customer satisfaction. Responsibilities include managing shifts, hiring, training, and ensuring service quality in a fast-paced environment. Ideal candidates are experienced in restaurant management and possess strong leadership skills. The role offers full-time hours and a range of benefits including paid vacation and education assistance.

Qualifications

• Previous managerial experience is preferred.
• Must be 18 years or older to be a manager.
• Positive team player with a passion for fast-paced environments.

Responsibilities

• Manage shifts to ensure customer satisfaction.
• Ensure staff deliver quality service and food.
• Hire, train, and motivate crew effectively.

Skills

Managerial experience in a restaurant or retail environment

Positive team player

Flexible schedule

Job description

An independent restaurant franchise is seeking a Department Manager to oversee operations, manage staff, and ensure customer satisfaction. Responsibilities include managing shifts, hiring, training, and ensuring service quality in a fast-paced environment. Ideal candidates are experienced in restaurant management and possess strong leadership skills. The role offers full-time hours and a range of benefits including paid vacation and education assistance.