Restaurant Department Lead - Food & Bar Ops

Wingmen V Llc; Tualatin (OR); On-site; USD 24,796 - 37,746; Full time

Job summary

Wingmen V Llc in Tualatin is looking for a Department Manager to oversee restaurant operations, including the bar and dining services. The role demands a strong background in hospitality management with a focus on team development and quality operations.

The successful candidate will manage staffing, inventory, and ensure compliance with safety standards. Passion for a fast-paced environment is essential, along with open availability for late nights and weekends.

Qualifications

• Minimum 2+ years of restaurant or hospitality management experience.
• Experience with a full bar preferred.
• Open availability including late nights and weekends.
• Highly motivated and results-driven.
• Physical demands: lift 50 lb, stand, walk, shift work.

Responsibilities

• Responsible for food/product matters in HOH area.
• Supervise bar and manage inventory control.
• Oversee dining room service and team member planning.
• Manage staffing, recruitment, and performance feedback.
• Ensure compliance with food safety practices.

Skills

Restaurant management experience

Team focus

Organizational skills

Basic mathematical skills

Education

High school education or equivalent

Buffalo Wild Wings Management Certification

Job description

Wingmen V Llc in Tualatin is looking for a Department Manager to oversee restaurant operations, including the bar and dining services. The role demands a strong background in hospitality management with a focus on team development and quality operations.

The successful candidate will manage staffing, inventory, and ensure compliance with safety standards. Passion for a fast-paced environment is essential, along with open availability for late nights and weekends.