Restaurant Crew Member (Dallas)

Martin Restaurants Inc; Dallas (GA); On-site; USD 25,000 - 40,000; Full time

Job summary

An established industry player is seeking dedicated Crew Members to join their dynamic team in Dallas. This exciting opportunity involves engaging with customers, managing various tasks in a fast-paced environment, and ensuring the restaurant meets high standards of cleanliness and service. Ideal candidates will possess strong communication skills, a friendly demeanor, and a commitment to reliability. Full-time employees enjoy comprehensive benefits, including medical and dental coverage, while part-time staff can also benefit from a 401(k) plan. If you thrive in a collaborative environment and are ready to make a difference, this role is perfect for you.

Benefits

Medical, dental, and vision insurance

401(k) plan

Critical illness coverage

Accidental coverage

Voluntary Life insurance

Qualifications

• Must be reliable and punctual with a friendly demeanor.
• Strong communication skills are essential for customer interactions.

Responsibilities

• Arrive on time and manage various duties including taking orders and payments.
• Maintain cleanliness of the restaurant and kitchen to standards.

Skills

Strong communication skills

Reliability and punctuality

Personable and friendly demeanor

Education

High school diploma or GED

Job description

COMPANY: Martin's Restaurants.
LOCATION: Dallas, GA 30157 -- or-- Dallas, GA 30132.
JOB TYPES: Full-time (30 - 40 hours) & Part-time (Less than 30 hours).

Apply today!
Positions available: Cashier, Cook, Biscuit Maker, Food Handler, Food Preparer.

Crew Member Responsibilities:

• Arrive for your shift on time at least 5 minutes before the scheduled shift.
• Address questions from customers and know where to go if you don’t know the answer.
• Complete a variety of duties, including taking payments, taking orders, kitchen, front-line, back-line, etc.
• Escalate problems to the correct manager or supervisor.
• Prioritize tasks and manage your time efficiently.
• Manage and operate the equipment needed for your role.
• Clean the restaurant and the kitchen to restaurant standards.
• Be flexible in your duties and be ready to work a variety of jobs in short notice.
• Be professional and maintain a positive attitude.

Crew Member Requirements:

• A high school diploma or GED.
• A personable and friendly demeanor.
• Reliable and punctual.
• Strong communication skills.
• Physically capable of standing and walking throughout the shift.
• Able to lift heavy objects, no more than fifty pounds.
• Available to work irregular hours, including mornings, weekends, and holidays.
• Further training will be provided on the job, including food handling and training on our systems.

Experience:

• Food industry: 1 year (Preferred).
• Driver's License (Preferred).

Benefits: (Full-Time Only)

• Medical, dental, and vision.
• Critical illness.
• Accidental coverage.
• Voluntary Life.
• 401(k).

Benefit: (Part-Time)

• 401(k) - Eligible after certain criteria is met.