Restaurant Cook

Life Time Inc.

Roseville (CA)

Sur place

USD 26 000 - 31 000

Plein temps

Il y a 8 jours
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Avantages offerts par ce poste

Fully subsidized membership
Discounts on Life Time products and -
401(k) retirement savings plan with a

Résumé du poste

Life Time Inc. in Roseville, CA, is seeking a Restaurant Cook to join our health-minded team. You will prepare menu items from recipes, maintain food safety, and collaborate with surrounding stations to ensure timely service.

This hourly role starts at $18.75–$22.25 per hour, with full benefits for eligible team members, including healthcare, retirement plans, paid time off, and professional development.

Qualifications

  • High School Diploma or GED required.
  • Able to lift 20+ lbs repeatedly.
  • ServSafe certification within 90 days of hire.
  • CPR/AED certification within 30 days of hire.
  • Experience in a fast casual or full-service restaurant preferred.

Responsabilités

  • Adheres to daily Bistro needs: stocking, cleanliness, and safety.
  • Maintains LifeCafe and kitchen cleanliness, equipment, and dishwashing.
  • Manages food production flow with sandwich and salad stations.
  • Follows recipes to ensure consistency and quality.

Connaissances

ServSafe certification
CPR/AED certification

Formation

High School Diploma or GED

Description du poste

Position Summary

The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. They produce menu items according to recipes in a timely manner and following food safety guidelines.

Job Duties and Responsibilities
  • Adheres to the daily needs for the Bistro, including, but not limited to, stocking supplies, maintaining cleanliness, and ensuring safety of kitchen
  • Maintains LifeCafe and kitchen cleanliness, including, but not limited to, sweeping, mopping, cleaning kitchen equipment, and washing dishes
  • Manages the flow of food production in conjunction with the sandwich and salad stations
  • Follows recipes to ensure consistency, freshness, and quality of ingredients while preparing food
Position Requirements
  • High School Diploma or GED
  • Ability to routinely and repetitively bend to lift more than 20 lbs.
  • Ability to work in a stationery position and move about the Cafe for prolonged periods of time
  • ServSafe certification required within the first 90 days of hire
  • CPR/AED certification required within the first 30 days of hire
Preferred Requirements
  • Experience in restaurant with fast casual or full service experience
Pay

This is an hourly position with wages starting at $18.75 and pays up to $22.25, based on experience and qualifications.

Benefits

All team members receive the following benefits while working for Life Time:

  • A fully subsidized membership

  • Discounts on Life Time products and services

  • 401(k) retirement savings plan with company discretionary match (21 years of age and older)

  • Training and professional development

  • Paid sick leave where required by law

Full-time Team Members are eligible for additional benefits, including:

  • Medical, dental, vision, and prescription drug coverage

  • Short term and long term disability insurance

  • Life insurance

  • Pre-tax flexible spending and dependent care plans

  • Parental leave and adoption assistance

  • Paid time off, including 5 to 20 vacation days per calendar year (based on tenure) and paid sick leave

  • Deferred compensation plan, if the team member meets the required income threshold

For California residents, please review https://my.lifetime.life/policy/ca-privacy-policy.html for information about our privacy practices, including the information we collect and your rights relating to your information.

Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.

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