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A leading restaurant is seeking a Restaurant Cook to oversee daily operations, including food prep and customer service. The ideal candidate will be a team player with effective communication skills and a positive attitude. Responsibilities include food preparation, safety adherence, and customer interaction. Join a vibrant team committed to excellence and teamwork.
Join to apply for the Restaurant Cook role at Huddle House.
The Restaurant Cook oversees the daily operation of the grill and food prep in the restaurant. Responsibilities include proper food preparation, handling, storage, and providing excellent customer service. The role requires being a strong team player and collaborating with franchise partners.
Note: This franchise is independently owned and operated. Applications go directly to the franchisee, and hiring decisions are made by their management. Please contact the franchise location directly for employment inquiries.