Restaurant Bookkeeper & Accountant with Growth & Bonus

Piccolo Trattoria; Newtown (PA); Presencial; USD 55 000 - 75 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

401(k)

401(k) matching

Bonus based on performance

Employee discounts

Competitive salary

Resumo da oferta

Piccolo Trattoria is seeking a Bookkeeper/Accountant to maintain financial health, manage daily bookkeeping, and prepare monthly statements for leadership review. You will handle bank reconciliations, payroll, and compliance while supporting budget processes and cost-saving initiatives.

The successful candidate will have a bachelor's degree in accounting or related field and at least 2 years of restaurant experience, with strong attention to detail and team collaboration.

Qualificações

• Bachelor's degree in Accounting or related field is required.
• 2+ years of bookkeeping or accounting experience, preferably in a restaurant.
• Proficiency in QuickBooks and standard accounting practices.
• Strong attention to detail and accuracy in financial reporting.

Responsabilidades

• Manage day-to-day bookkeeping tasks, including accounts payable and receivable.
• Prepare monthly financial statements and reports for management review.
• Reconcile bank statements and ensure accurate financial records.
• Assist in budget preparation and forecasting to support business growth.
• Maintain organized financial records and documentation.
• Process payroll and ensure compliance with tax regulations.
• Collaborate with management to identify cost-saving opportunities.
• Provide financial insights to support strategic decision-making.

Conhecimentos

Attention to detail

Time management

Communication skills

Independent work

Formação académica

Bachelor's degree in Accounting, Finance, or related field

Ferramentas

QuickBooks

Descrição da oferta de emprego

Piccolo Trattoria is seeking a Bookkeeper/Accountant to maintain financial health, manage daily bookkeeping, and prepare monthly statements for leadership review. You will handle bank reconciliations, payroll, and compliance while supporting budget processes and cost-saving initiatives.

The successful candidate will have a bachelor's degree in accounting or related field and at least 2 years of restaurant experience, with strong attention to detail and team collaboration.