Restaurant Bartender

the girl & the fig, LLC; Sonoma (CA); On-site; USD 22,730 - 32,373; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) with employer match

Flexible Spending Accounts

Paid sick time

Employee meals and dining discounts

Job summary

An innovative restaurant located in Sonoma is currently seeking experienced Bartenders to join their opening team. This role involves preparing drinks, providing exceptional guest service, and managing the bar area. Ideal candidates should have prior bartending experience, a strong knowledge of wines and cocktails, and excellent multitasking skills. The position offers a pay rate of $20/hour plus tips, with both full-time and part-time options available, as well as benefits such as medical insurance and dining discounts.

Qualifications

• Previous experience as a bartender in a restaurant or bar setting.
• Knowledge of wine, spirits, and classic cocktails.
• Ability to work flexible hours including evenings and weekends.

Responsibilities

• Prepare and serve cocktails, wine, and beer according to house standards.
• Provide friendly guest service at the bar and dining room.
• Enter orders and manage tabs using a POS system.

Skills

Strong communication skills

Customer service skills

Knowledge of wine and spirits

Multitasking ability

Education

California Food Handler Certification

Responsible Beverage Service Certification

Job description

Dead Letter is a new restaurant concept from the girl & the fig, located on the Sonoma Square. We are currently hiring experienced Bartenders to join our opening team.

Dead Letter reflects our continued focus on thoughtful food, strong team culture, and a commitment to quality in every part of the guest experience. This is an opportunity to be part of a new kitchen from the beginning and contribute to building a supportive, well‑run environment.

About the Role

We are seeking team members for front‑of‑house positions who take pride in their work and enjoy being part of a collaborative service team. These roles are essential to daily operations and focus on providing a consistent, welcoming guest experience in a fast‑paced environment. Ideal candidates are dependable, team‑oriented, and committed to thoughtful, attentive service.

Pay & Schedule

• $20/hour + tips
• Full‑time and part‑time positions available

What You’ll Be Doing

• Prepare and serve cocktails, wine, and beer according to house standards
• Provide friendly, professional guest service at the bar and dining room
• Assist guests with wine selection and food pairings
• Set up, stock, and maintain a clean and organized bar area
• Follow proper alcohol service guidelines and comply with ABC regulations
• Enter orders and manage tabs using a POS system
• Maintain consistency in drink preparation and portion control

Required Experience & Skills

• Previous experience as a bartender in a restaurant or bar setting
• Knowledge of wine, spirits, and classic cocktails
• Strong communication and customer service skills
• Ability to multitask and stay organized during busy service periods
• Comfortable working evenings, weekends, and holidays

Certifications

• California Food Handler Certification (required or ability to obtain)
• Responsible Beverage Service (RBS) Certification (required or ability to obtain)

Physical Requirements

• Ability to stand for extended periods of time
• Ability to lift up to 50 lbs and frequently lift 10–20 lbs

Benefits

• Medical, dental, and vision insurance
• 401(k) with employer match
• Flexible Spending Accounts (FSA/HSA)
• Paid sick time
• Employee meals and dining discounts
• Employee Assistance Program and wellness resources

the girl & the fig, LLC is an equal opportunity employer.