RIVER RESTAURANT - Bartender

Highway140Enterprises; El Portal (CA); On-site; USD 23,000 - 24,000; Part time

Benefits offered by this job

Paid Sick Leave

Employee Dining Discount

401(k) Retirement Plan

Health Insurance

Job summary

Highway140Enterprises is seeking an experienced Bartender to join our team in El Portal, California. The ideal candidate is knowledgeable in crafting cocktails and engages with customers in a friendly manner.

The position can be part-time or full-time, with flexible availability preferred. Benefits include paid sick leave, discounts, and health insurance for qualifying individuals.

Qualifications

• 2–3 years of bartending experience in a full-service bar or restaurant.
• Extensive knowledge of drink recipes and responsible alcohol service.
• Ability to multitask and thrive in a fast-paced environment.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages to guests.
• Engage customers in a friendly, professional manner.
• Maintain cleanliness and organization of the bar area.
• Monitor alcohol consumption and act responsibly in guest interactions.
• Assist with opening and closing duties.

Skills

Customer engagement

Drink recipes knowledge

Communication skills

Multitasking

Alcohol service laws

Education

California Responsible Beverage Service certification

Food Handler Card

Job description

Now Hiring: Experienced Bartender — El Portal, CA

We are seeking a talented and personable Bartender to join our team in El Portal, California. The ideal candidate is passionate about hospitality, knowledgeable in crafting cocktails, and thrives in a fast-paced, high-energy environment.

Pay: $16.90-$17.50/hour plus tips

Position: Part-Time or Full-Time (Prefer candidate has flexible availability)

Key Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages to guests
• Engage customers in a friendly, professional manner
• Maintain cleanliness and organization of the bar area
• Ensure guests are of legal drinking age and follow all alcohol service laws
• Monitor alcohol consumption and act responsibly in guest interactions
• Keep inventory stocked and notify manager of supply needs
• Assist with opening and closing duties

Requirements

• Minimum 2–3 years of bartending experience in a full-service bar or restaurant
• Extensive knowledge of drink recipes, pouring techniques, and responsible alcohol service
• Excellent communication and interpersonal skills
• Ability to multitask and stay calm under pressure
• Must be 21+ years old and have or be willing to obtain a California Responsible Beverage Service (RBS) certification and Food Handler Card
• Availability to work nights, weekends, and holidays

Benefits

• Paid Sick Leave
• Employee Dining Discount
• 401(k) Retirement Plan
• Health Insurance for qualifying individuals (based on hours worked and eligibility)