Restaurant Assistant Manager: Lead Operations & Profitability

Domino's Pizza; Paden City (WV); On-site; USD 42,000 - 48,000; Full time

Job summary

Domino's is hiring an Assistant Store Manager in West Virginia. This full-time role leads shifts, enforces policies, and ensures smooth daily operations across cost, inventory and cash controls while delivering strong customer relations.

You will manage staffing, paperwork, and store cleanliness, while working toward marketing and profitability goals and upholding Domino's standards. Candidates should bring a hands-on approach, a focus on service, and the ability to train and motivate team

Responsibilities

• Staffing
• Paperwork
• Cost Controls
• Cash Control
• Food Management
• Work to a Schedule
• Great Customer Service
• Store Cleanliness
• Marketing and Profitability

Job description

• Full-time
• Job Category Org: Store Assistant Manager

Job Description

You’ve been working your way up in the restaurant world for a while. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we here at Domino’s Pizza just happen to have some open positions for talented people who would be interested in a career that is fun and challenging. Our Domino’s Pizza franchise has 14 locations where you can learn and grow. Domino’s Pizza has thousands of stores all over the world, which means that no matter which location you choose to begin there is always somewhere to take your next step. We are the leader in Pizza Delivery and with your skills we can keep it that way. Interested? Apply Now!Assistant Managers are responsible for everything that happens during their shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example by following ALL policies and procedures-every day, every shift, all the time. You must expect and enforce the same from your employees and coworkers.
Further responsibilities:
Staffing, Paperwork, Cost Controls, Cash Control, Food Management, Work to a Schedule, Great Customer Service, Store Cleanliness, Marketing and Profitability

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