Restaurant Assistant Manager: Lead, Grow, Earn

Taco Bell; New Jersey; On-site; USD 25,485 - 30,307; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan options

401(k) Retirement Plan

Employee discounts on meals

Paid Time Off

Monthly Performance Bonus

Job summary

A popular fast-food franchise in New Jersey is seeking an Assistant Manager to oversee daily operations, ensuring high customer satisfaction and efficient restaurant management. You will support the Restaurant General Manager, lead and motivate team members, manage inventory, and ensure compliance with food safety standards. This position offers opportunities for career advancement and a competitive pay range. Ideal candidates have supervisory experience and strong leadership skills.

Qualifications

• Proven experience in a supervisory or assistant management role within the restaurant industry.
• Ability to motivate and inspire team members.
• Flexibility to work various shifts, including evenings and weekends.

Responsibilities

• Assist the restaurant general manager in overseeing daily operations.
• Ensure exceptional customer service by addressing inquiries and resolving complaints.
• Manage inventory levels and order supplies.

Skills

Leadership and interpersonal skills

Knowledge of food safety regulations

Strong organizational skills

Customer service orientation

Education

High school diploma or equivalent

College degree in Hospitality Management (preferred)

Job description

A popular fast-food franchise in New Jersey is seeking an Assistant Manager to oversee daily operations, ensuring high customer satisfaction and efficient restaurant management. You will support the Restaurant General Manager, lead and motivate team members, manage inventory, and ensure compliance with food safety standards. This position offers opportunities for career advancement and a competitive pay range. Ideal candidates have supervisory experience and strong leadership skills.