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Benefits offered by this job
Medical, Dental, Vision Health Plan options
401(k) Retirement Plan
Paid Time Off
Employee discounts on meals
Monthly Performance Bonus
Job summary
A major quick-service restaurant is looking for an enthusiastic Assistant Manager to support daily operations and manage team performance. The ideal candidate will ensure high standards of customer service, assist with financial management, and promote team growth. Candidates should possess strong leadership skills and previous supervisory experience in the restaurant industry. This role offers competitive benefits, including medical plans, retirement options, and opportunities for career advancement.
Qualifications
Proven experience in a supervisory or assistant management role within the restaurant industry.
Strong understanding of restaurant operations and food safety regulations.
Ability to motivate and inspire team members.
Responsibilities
Assist in overseeing daily operations, including cash handling and managing shifts.
Supervise and train restaurant crew members and shift managers.
Ensure exceptional customer service by resolving complaints.
Skills
Leadership skills
Interpersonal skills
Time-management skills
Customer service skills
Flexibility
Education
High school diploma or equivalent
College degree in Hospitality Management
Food safety certification (e.g., ServSafe)
Job description
A major quick-service restaurant is looking for an enthusiastic Assistant Manager to support daily operations and manage team performance. The ideal candidate will ensure high standards of customer service, assist with financial management, and promote team growth. Candidates should possess strong leadership skills and previous supervisory experience in the restaurant industry. This role offers competitive benefits, including medical plans, retirement options, and opportunities for career advancement.