Restaurant Assistant Manager — Growth & Tuition

Dairy Queen; Springfield (TN); On-site; USD 38,000 - 48,000; Full time

Benefits offered by this job

Health coverage (medical, dental, and

Flexible spending accounts

Voluntary insurance options

Food and shoe discounts

Identity theft protection

Daily pay

Tuition reimbursement

Anniversary recognition

Employee referral program

Bereavement leave

Job summary

Dairy Queen in Springfield, TN is seeking an experienced Restaurant Assistant Manager to deliver quality customer service and menu items in line with brand standards. You will assist with restaurant operations and help train staff while learning management responsibilities.

The role requires previous restaurant leadership experience, a high school diploma or GED, a valid driver's license, and the ability to pass background and MVR checks. English communication is essential.

Qualifications

• Two+ years of experience as a restaurant Shift Manager or similar food service management role.
• High school diploma or GED.
• Must be 18 years of age or older.
• Must possess and maintain a valid driver’s license.
• Must have reliable transportation.
• Must pass a background check and motor vehicle record check.
• Possession of Food Handler’s Permit and/or ServSafe Certification (where required).
• Flexibility to work evenings, weekends, and holidays.
• Ability to communicate effectively in English.

Skills

Restaurant management

Customer service

English communication

Education

High school diploma or GED

Job description

Dairy Queen in Springfield, TN is seeking an experienced Restaurant Assistant Manager to deliver quality customer service and menu items in line with brand standards. You will assist with restaurant operations and help train staff while learning management responsibilities.

The role requires previous restaurant leadership experience, a high school diploma or GED, a valid driver's license, and the ability to pass background and MVR checks. English communication is essential.