Restaurant Assistant Manager - Growth & Flexible Scheduling

Applebee's; Angola (IN); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive compensation

401K plan

Health Savings Account (HSA)

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Paid Training

Complimentary meals on duty

Daily Pay option

Opportunity for advancement

Bill Palmer Legacy Scholarship ($5,000

Job summary

Applebee's restaurants nationwide are hiring for an Assistant Manager in Angola, IN. The role supports the Restaurant Manager to run profitable daily operations, maintain standards, and lead a high-performing team in a fast-paced casual dining environment.

The position requires at least 1 year in casual dining, strong leadership and communication skills, and proficiency with POS systems; alcohol and food certifications are preferred. On-site work at 202 East Jacob Avenue, Angola, IN 46703.

Qualifications

• 1+ year experience in casual restaurant industry preferred.
• High School Diploma preferred.
• Proficiency with POS systems.
• Current alcohol and food certifications per state preferred.
• Strong leadership and conflict-resolution skills.
• Excellent written and verbal communication skills.
• Able to meet physical demands of a restaurant environment.

Responsibilities

• Assist Restaurant Manager in profitable restaurant operations within established practices.
• Manage cost control, customer service, and appearance of restaurant staff and facilities.
• Drive sales and maximize profits while developing employees.

Skills

Experience in Casual Dining

Team leadership

Communication skills

Physical stamina

Alcohol & food certifications (pref)

Education

High School Diploma

Tools

POS systems

Job description

Applebee's restaurants nationwide are hiring for an Assistant Manager in Angola, IN. The role supports the Restaurant Manager to run profitable daily operations, maintain standards, and lead a high-performing team in a fast-paced casual dining environment.

The position requires at least 1 year in casual dining, strong leadership and communication skills, and proficiency with POS systems; alcohol and food certifications are preferred. On-site work at 202 East Jacob Avenue, Angola, IN 46703.